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Salami: Dry Cured Chorizo

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Salami: Dry Cured Chorizo

$14.00

Grown and crafted in Maine! Our farm raised pork is used in this dry cured salami. It’s peppery flavor makes it perfect for pairing with some of our milder cheeses: Haymaker, Gouda, Tomme, Bevre. 5 oz stick. Refrigerate after opening.

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Wow! Oh, wow!!oh WOW!!! Thank you to everyone who came and visited us at the Common Ground Fair today! We have SOLD OUT! If you see us at the fair tomorrow, it will be as Norma people, walking around enjoying the best of country living education spe

We are waiting for you at the @Common Ground Country Fair! Catch us here until Sunday. The WIFInis being spotty- so bring cash for vendors if you can😉#mofga #commongroundcountryfair #organic

A diversion for a rainy afternoon- we took @Mary Lou Brown and @Richard Brown on a ride up to Monson and visited with our friends Tim and Joy for a bit at their Turning Page Farm. They have a really great little goat farm and brewery experience. We h

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#cheesemaking #awards #busy fall season #changesarecoming #growing

Everything is so green after the rain this week! The break in the weather has been welcome. Heading to the #portlandmainefarmersmarket tomorrow- Doug will have yogurt, eggs , cheeses and all the pork meats. Need bacon for those BLT sandwiches? We&rs

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We will be at the @portlandmefarmersmarket tomorrow as long as DONT get blown away! It looks like it is going to be a wild day. We will have YOGURT!!! And cheese, pork and eggs #windywednesday #battendownthehatches #balfourfarm #mofga #eatmainech

Sidekick for afternoon deliveries insisted on stopping at @giffordsmaine for refreshments! #mainelife #eatlocal #pupcup #giffordsicecream #balfourfarm

Moose lives a dog’s best life here on the farm. This sometimes includes eating things he shouldn’t. He was up off and on throughout the night with an upset tummy, which meant Heather got no sleep! 💤 so driving to the #portlandmainefarmer

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Today’s word of the day: muggy. The sun is just popping up over the tree line and it’s going to get real hot and muggy shortly. Stay cool out there folks! #summerinmaine #humidityisnotmyfriend #wishihadapool

The cheese is ready! The wine is ready! Come on over to @wildgracefarmstore and sample our Torrin Tomme, Cider washed Gouda; and a selection of wines from @wicked.wines

Our whole crew wants to say ‘Thank You’! To everyone who came out on Open Farm Day today. It was probably the hottest one we can remember. It was great to see so many families, meet new people and see old friends again. #thankyou #openfar

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Catch up with Farmer Doug today at the @portlandmefarmersmarket ! He’s got yogurt, cheeses, eggs pork and beef. Heather is off to the other Portland- Oregon! It is conference week for the @american_cheese_society Let the adventure begin!

Event parking can be challenging! Luckily, we have a giant field to park in when you come to visit on Open Farm Day! Just look for the banner marked "Event Parking". You can enjoy a walk through the pasture or hitch a ride with Drafty Acre